Pest management is an important aspect of food safety in the UK, as pests can pose a significant threat to the quality and safety of food products. Pests can contaminate food with harmful bacteria and pathogens, and their presence can also lead to loss of reputation and financial losses for businesses. Therefore, the UK has established strict food standards to ensure that food products are produced, stored, and distributed in a way that minimises the risk of pest infestations.

Food Standards Agency (FSA)

The Food Standards Agency (FSA) is a UK government agency responsible for ensuring that food products are safe and meet legal requirements. The FSA sets food standards and regulations that all food businesses must comply with, including regulations on pest management. The FSA works closely with local authorities to inspect food businesses and ensure that they are following proper pest management practices.